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How to Cook the Chicken Gizzard Pepper Fry (Step By Step) ?

Chicken Gizzard Fry in just 2 easy steps here..,

Ingredients :

1. Chicken Gizzard (500g)
2. Butter (1/4 Cup)
3. Salt & Pepper (to taste)

Chicken Gizzard Fry
Chicken Gizzard Fry

Step 1 : Cook the Gizzard

Place gizzards in a saucepan with enough water to cover by 1 inch. Bring to a boil over medium heat, cover, and cook for 1.30 hours. Drain and chop into bite size pieces.

Step 2 : Fry Gizzards in Butter

Melt butter in a large skillet over medium-high heat. Fry gizzards in butter for about 15 minutes. Season with salt and pepper to taste.

The Perfect Chicken Gizzard Fry is ready now, so serve them with sliced onions.

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